Sheet Pan Dinner
- Assorted veggies, chopped*
- Olive oil
1. Preheat an oven or toaster oven to 425 F.
2. Chop the veggies and arrange on a sheet pan.
3. Drizzle with olive oil, and season with salt and pepper.
4. Add sausages (if using).
5. Roast for 10-30 minutes; check veggies along the way. Remove veggies as they’re done to prevent burning or overcooking of other veggies.